Look Book: Sitting on the dock of the bay

Over the last week we’ve treated you to a few sneak peaks of this collaboration with Patina photography. Its my pleasure to finally reveal the first of my editorial fashion shoots, shot by the talented Patina photography!

I was so honored when Michelle and James from Patina Photography asked me to do this collaboration. They are one of my favorite wedding photographers at Boomrock. I'm so lucky I get to work in a industry that allows me to meet such lovely talented people. I've had the pleasure of working with them on a winter wedding styled shoot in the past and we instantly clicked, so I jumped at the chance to work with them again!

Recipie: Sugar cured Wakanui beef chopstick w pickled ginger & cress

I've had some Chefspiration! Since working at Boomrock I have learnt so much about food & wine! I've decided to take on the challenge put to me by the amazing Mark Hartstonge! Mark is the resident head chef at Boomrock. Challenge number 1: To try and make his Sugar cured Wakanui beef chopstick w pickled ginger & cress canape. This recipe looks so fancy and is actually quite easy to make, and will definitely impress your guests! Jake and I put these to the test at a little dinner party last weekend and they went down a treat! 

We got married.......again!

Hahaha! Not really, but you may recognize the Bride & Groom below! Here's a sneak peek of the styled winter wedding photo shoot at Boomrock shot by the amazing Patina Photography. Boomrock Lodge is a unique cliff top venue with sweeping views across the Cook Straight towards the South Island. It is the most incredible venue for a wedding! Oh and did I forget to mention that I work there?! So if you know know any lucky ladies rocking a new rock be sure to send them my way!